the first dessert I baked for my then-fiance was red velvet cake, and he was hooked...I love to cook, and my 3 daughters are following in my footsteps. This is a collection of recipes that we love. Feel free to comment - good, bad, indifferent - if you try any, let me know how they turn out.
Wednesday, September 8, 2010
4 Tbsp brown sugar ½ cup catsup 2 tsp Worcestshire sauce 2 tsp prepared mustard ¼ cup vinegar Salt and pepper