the first dessert I baked for my then-fiance was red velvet cake, and he was hooked...I love to cook, and my 3 daughters are following in my footsteps. This is a collection of recipes that we love. Feel free to comment - good, bad, indifferent - if you try any, let me know how they turn out.



Showing posts with label tofu. Show all posts
Showing posts with label tofu. Show all posts

Saturday, October 8, 2011

Oven-Baked BBQ Tofu

and now for something completely different! I love tofu, my girls are so-so, and my husband will reluctantly try it. I made this recipe at least 10 years ago, and it has crossed my mind over the years. My oldest daughter loved it, my husband ate 2 slices, and the younger two weren't thrilled. Oh well, more for me!

1 block firm tofu, drained (I pressed it with my palms to get more liquid out)
BBQ sauce, bottled or homemade (I used Sweet Baby Ray's)
1/4 onion (or more to taste), sliced thin
pepper to taste

Slice tofu on short end into 1/4 - 1/2 inch slices. Spray 9 x 13 pan and spread BBQ sauce on bottom. (Amounts aren't precise) Lay tofu on pan in single layer, cover with onions and more sauce - spread to cover. Sprinkle with pepper, cover with foil, and bake 30 minutes. Remove foil and bake 10 more minutes, or until BBQ sauce appears dry.